Breakfast Egg Cup
Ingredients:10 eggs1 Red Bell Pepper or Green Bell Peper (I prefer red) chopped into small pieces1/4 yellow onion chopped into small pieces1 handful of fresh spinach about 1 cup1 cup cheesePepper Instructions:
low-sodium breakfast recipes
Ingredients:10 eggs1 Red Bell Pepper or Green Bell Peper (I prefer red) chopped into small pieces1/4 yellow onion chopped into small pieces1 handful of fresh spinach about 1 cup1 cup cheesePepper Instructions:
I usually like to make a big batch of overnight oats to last me my five-day work week. One batch will usually feed one person for the week. This is a very simple combination that I like because I can keep everything on hand at all times without having to worry about things going bad.
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